The VT FEED Level I Professional Learning Course: Cultivating Farm to School is an opportunity for school educators, staff, administrators, and community members to explore and expand their personal and professional knowledge and experience related to Farm to School education while building and strengthening school community connections. Participants will be encouraged to build and develop shared learning experiences for their students while building and developing the vital relationships necessary to make Farm to School education a real and lasting part of their community, classroom and cafeteria.
Class Sessions – Mondays from 4-7 pm (18 hours of course time)
October 22, November 19, December 3,December 17, January 7, January 14
Register and view additional details, including the class outline and course credit information, here.